The Acubalance Fertility Diet eBook

Description

While Chinese physicians have been treating infertility with a diet for centuries, Western science is just starting to catch up to the significant role that diet plays in the ovulatory causes of infertility. A landmark study published in 2008, based on the Harvard Nurses Study, makes startling connections between diet and conception. As the most comprehensive research to date on diet and fertility, this study associates a low-carb, whole food, mostly plant-based diet with a six-fold increase in infertility.